Brute Sourdough Pizza

Pizza restaurant

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About

Sourdough Artisan Style Pizza. Slow 3-day fermentation is the secret to our flavorful dough, which is made with Meadowlark Organics flour. It's the perfect complement to the house savory tomato sauce and Wisconsin mozzarella that tops each of our 11-12 inch pizza.

Business Hours

Monday Closed
Tuesday Closed
Wednesday Closed
Thursday 11:00 AM - 8:00 PM
Friday 11:00 AM - 9:00 PM
Saturday 11:00 AM - 9:00 PM
Sunday 11:00 AM - 8:00 PM

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Contact Information

Address:

316 N Milwaukee St, Milwaukee, Wisconsin